Let yourself be enchanted:
Every full moon, we invite you to a romantic dinner. Relax and choose your favorites from our à la carte menu, accompanied by soft piano music and a view that will make you forget your everyday life.
Your Seerosen Team
MONDAY
LES ENTRÉES
HUMMUS, ROASTED BELL PEPPERS, POMEGRANATE
OR
CHILLED SWEET MELON SOUP WITH LIME JUICE AND A HINT OF GINGER
VEGETARIAN 24.80
TONI'S GNOCCHI DI PATATE PIEMONTESE AL BURRO E SALVIA
LE POISSON 32.00
GRILLED SEA BASS FILLET
LEMON POTATOES. FRESH HERB GREMOLATA
LA VIANDE 28.80
OVEN-ROASTED CORN-FED CHICKEN
TICINESE POLENTA. GLAZED CARROTS. NATURAL JUS
TUESDAY
LES ENTRÉES
SLICED BEETROOT SALAD
CRISPY FRIED CAPERS, CHIVES & CROUTONS
OR
CHILLED PEA SOUP WITH MINT AND ROASTED FETA CUBES
VEGETARIAN 24.80
TONI'S GNOCCHI DI PATATE PIEMONTESE AL BURRO E SALVIA
LE POISSON 32.00
GRILLED SEA BASS FILLET
LEMON POTATOES. FRESH HERB GREMOLATA
LA VIANDE 28.80
SWISS BEEF MINUTE STEAK
BAKED POTATOES. STEAMED ROOT SPINACH. AIOLI
WEDNESDAY
LES ENTRÉES
SWEET CANTALOUPE MELON WITH PARMA HAM
OR
GREEN GAZPACHO
VEGETARIAN 24.80
TONI'S GNOCCHI DI PATATE PIEMONTESE AL BURRO E SALVIA
LE POISSON 32.00
GRILLED SEA BASS FILLET
LEMON POTATOES. FRESH HERB GREMOLATA
LA VIANDE 28.80
GRILLED CHICKEN THIGH STEAK
SICILIAN CAPONATA. RÖSTI CROQUETTES
THURSDAY
LES ENTRÉES
PEACH & TOMATO CARPACCIO
PUGLIAN BURRATA & BASIL
OR
CREAMY ZUCCHINI VELOUTÉ
VEGETARIAN 24.80
TONI'S GNOCCHI DI PATATE PIEMONTESE AL BURRO E SALVIA
LE POISSON 32.00
GRILLED SEA BASS FILLET
LEMON POTATOES. FRESH HERB GREMOLATA
LA VIANDE 28.80
SLICED SWISS BEEF
PILAF RICE. GRILLED LEEK. PEPPERCORN CREAM SAUCE
FRIDAY
LES ENTRÉES
WATERMELON SALAD WITH FETA & MINT
OR
YELLOW TOMATO SOUP
VEGETARIAN 24.80
TONI'S GNOCCHI DI PATATE PIEMONTESE AL BURRO E SALVIA
LE POISSON 32.00
GRILLED SEA BASS FILLET
LEMON POTATOES. FRESH HERB GREMOLATA
LA VIANDE 28.80
SWISS PORK CORDON BLEU
FRENCH FRIES
LEMON & KETCHUP
Lunch and Afternoon Menu (PDF 51 kB)
GROUP MENU 11 to 19 Guests (PDF 51 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Sunday: 10:00 am to 24:00 pm
Opening hours may vary slightly during the winter months.
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Weekend
Saturday & Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
