Fun for grown-ups, games and entertainment for little ones. Gilu Magic Events looks after your children every Sunday from 12:00 to 18:00 – so you can eat and relax in peace.
For children aged 3 and above, every Sunday from January 11 to the end of April. (Please specify the number of children when making your reservation.)
Your Seerosen Team
MONDAY
STARTERS
COLORFUL BEAN SALT, HOUSEWIFE STYLE
OR
GRISON BARLEY SOUP WITH GRISON MEAT
***
VEGETARIAN 24.80
SPAGHETTI AL AGLIO, OLIO E PEPERONCINO
LE POISSON 32.00
ROASTED SALMON TROUT, RISOTTO BIANCO, GLACÉ CARROTS À L’ORANGE
LA VIANDE 28.80
SWISS CHICKEN STRIPES, WIRZ VEGETABLES, PUMPKIN GNOCCHI
WITH MUSTARD SAUCE
SWISS FISH & CHIPS 38.00
FRIED SWISS PERCH FILLETS, PUFFED POTATOES, TARTAR SAUCE & COLE SLAW SALAD
TUESDAY
BEETROOT CARPACCIO WITH ORANGES, GOAT CHEESE AND WALNUTS
OR
ROASTED CAULIFLOWER SOUP À L’ANCIENNE
***
VEGETARIAN 24.80
SPAGHETTI AL AGLIO, OLIO E PEPERONCINO
LE POISSON 32.00
ROASTED SALMON TROUT, RISOTTO BIANCO, GLACÉ CARROTS À L’ORANGE
LA VIANDE 28.80
BRASATO AL BAROLO COOKED IN THE OVEN, TAGLIATELLE AND COLORFUL VEGETABLES À L’ ITALIENNE
SWISS FISH & CHIPS 38.00
SWISS FRIED FÉRA FILLETS, PUFFED POTATOES, TARTAR SAUCE & COLE SLAW SALAD
WEDNESDAY
FENNEL - CITRUS SALT, OILIO VERGINE, PARMIGIANO
OR
CLEAR TOMATO SOUP WITH HERBS AND FLÄDLI
***
VEGETARIAN 24.80
SPAGHETTI AL AGLIO, OLIO E PEPERONCINO
LE POISSON 32.00
ROASTED SALMON TROUT, RISOTTO BIANCO, GLACÉ CARROTS À L’ORANGE
LA VIANDE 28.80
OVEN-BAKED VEAL ROLL, SAUCE AU VIN ROUGE
ROASTED POTATOES AND GLACÉ MARKET VEGETABLES
SWISS FISH & CHIPS 38.00
SWISS FRIED PERCH FILLETS, PUFFED POTATOES, TARTAR SAUCE & COLE SLAW SALAD
THURSDAY
LES ENTRÉES
WHITE CHICORY SALAD WITH APPLE, ROASTED SEEDS AND LIGHT MUSTARD SAUCE
OR
BEEF BROTH WITH MARKKLÖSSCHEN, BRUNOISE VEGETABLES AND CHIVES
VEGETARIAN 24.80
SPAGHETTI AL AGLIO, OLIO E PEPERONCINO
LE POISSON 32.00
ROASTED SALMON TROUT, RISOTTO BIANCO, GLACÉ CARROTS À L’ORANGE
MEAT 28.80
SWISS PORK SCHNITZEL BREADED VIENNA STYLE
WITH LEMON SLICE AND FRENCH FRIES
SWISS FISH & CHIPS 38.00
FRIED SWISS PERCH FILLETS, PUFFED POTATOES, TARTAR SAUCE & COLE SLAW SALAD
FRIDAY
LES ENTRÉES
COLORFUL LEAF SALADS WITH SAUTÉED MUSHROOMS, GARLIC, AND RAW HAM
OR
LEEK AND POTATO SOUP WITH CREAM AND NUTMEG
***
VEGETARIAN 24.80
SPAGHETTI AL AGLIO, OLIO E PEPERONCINO
FISH 32.00
ROASTED SALMON TROUT, WHITE RISOTTO, GLACÉ CARROTS À L’ORANGE
MEAT 28.80
BOEUF BOURGUIGNONE WITH MUSHROOMS, SPÄTZLI AND BRAISED VEGETABLES
SWISS FISH & CHIPS 38.00
FRIED SWISS PERCH FILLETS, PUFFED POTATOES, TARTAR SAUCE & COLE SLAW SALAD
Translated with DeepL.com (free version)
GROUP MENU 11 to 19 Guests (PDF 79 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Saturday: 10:00 am to 24:00 pm
Sunday: 10:00 am to 21:00 pm
Opening hours may vary slightly during the winter months.
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Weekend
Saturday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 8:00 p.m.
