Let yourself be enchanted:
Every full moon, we invite you to a romantic dinner. Relax and choose your favorites from our à la carte menu, accompanied by soft piano music and a view that will make you forget your everyday life.
Your Seerosen Team
MONDAY
STARTERS
Watermelon Salad with Feta
or
Strawberry Yogurt Cooler
VEGETARIAN PASTA 24.80
Penne alla Vodka
FISH 32.00
Pan-Seared Sole Strips in Saffron Sauce, Served with Jasmine Rice and Seasonal Garden Vegetables
MEAT 28.80
Beef Strips in Mushroom Sauce, Served with Baked Potatoes and Glazed Carrots
TUESDAY
Tuna Salad with Olives, Tomatoes and Arugula
or
Carrot and Ginger Soup
VEGETARIAN PASTA 24.80
Penne alla Vodka
FISH 32.00
Pan-Seared Sole Strips in Saffron Sauce, Served with Jasmine Rice and Seasonal Garden Vegetables
MEAT 28.80
Roasted Swiss Chicken Thigh
French Fries, Seasonal Vegetables and Lemon Maître d'Hôtel Butter
WEDNESDAY
Artichoke Salad with Sherry Vinegar and Grana Padano
or
Sweet Potato and Coconut Soup
VEGETARIAN PASTA 24.80
Penne alla Vodka
FISH 32.00
Pan-Seared Sole Strips in Saffron Sauce, Served with Jasmine Rice and Seasonal Garden Vegetables
MEAT 28.80
Beef Stew with Olives and Sun-Dried Tomatoes, Served with Tagliatelle and Mediterranean Vegetables
THURSDAY
STARTERS
Oriental Chickpea Salad with Focaccia
or
Spring Minestrone with Peas
VEGETARIAN PASTA 24.80
Penne alla Vodka
FISH 32.00
Pan-Seared Sole Strips in Saffron Sauce, Served with Jasmine Rice and Seasonal Garden Vegetables
MEAT 28.80
Traditional Swiss Boiled Beef in Bouillon with Carrots, Diced Vegetables and Fresh Horseradish
FRIDAY
STARTERS
Greek Salad with Feta, Cucumber and Tomatoes
or
Pea and Mint Soup
VEGETARIAN PASTA 24.80
Penne alla Vodka
FISH 32.00
Pan-Seared Sole Strips in Saffron Sauce, Served with Jasmine Rice and Seasonal Garden Vegetables
MEAT 28.80
Roasted Lamb Loin with Rosemary, Green Beans and Creamy Ticino-Style Polenta
Lunch and Afternoon Menu (PDF 110 kB)
GROUP MENU 11 to 19 Guests (PDF 110 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Sunday: 10:00 am to 24:00 pm
Opening hours may vary slightly during the winter months.
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Weekend
Saturday & Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
