Fun for grown-ups, games and entertainment for little ones. Gilu Magic Events looks after your children every Sunday from 12:00 to 18:00 – so you can eat and relax in peace.
For children aged 3 and above, every Sunday from January 11 to the end of April. (Please specify the number of children when making your reservation.)
Your Seerosen Team
MONDAY
STARTERS
ASIAN CARROT AND GINGER SALAD
OR
TOMATO CREAM SOUP WITH GIN
***
VEGETARIAN 24.80
GNOCCHI FATTI DA NOI ALLA VODKA E POMODORO
FISH 32.00
GRILLED SALMON TROUT FILLET, PLAIN POTATOES, STEAMED SPINACH AND
BEURRE BLANC SAUCE
MEAT 28.80
MINUTE VEAL WITH HANDMADE PAPARDELLE,
VEAL GRAVY AND MEDITERRANEAN OVEN-ROASTED VEGETABLES
TUESDAY
STARTERS
CRUNCHY VEGETABLE SALAD WITH CRÈME FRAÎCHE AND HERBS
OR
GRISON BARLEY SOUP WITH GRISON RAW HAM
***
VEGETARIAN 24.80
GNOCCHI FATTI DA NOI ALLA VODKA E POMODORO
FISH 32.00
GRILLED SALMON TROUT FILLET, PLAIN POTATOES, STEAMED SPINACH AND
BEURRE BLANC SAUCE
MEAT 28.80
INDIAN CHICKEN CURRY WITH GINGER, COCONUT MILK,
TOMATOES AND FRAGRANT RICE WITH SESAME SEEDS
WEDNESDAY
STARTERS
ICEBERG LETTUCE WITH HOUSE DRESSING AND TOMATOES
OR
CREAMY SWEETCORN SOUP WITH CHILI OIL
***
VEGETARIAN 24.80
GNOCCHI FATTI DA NOI ALLA VODKA E POMODORO
FISH 32.00
GRILLED SALMON TROUT FILLET, PLAIN POTATOES, STEAMED SPINACH AND
BEURRE BLANC SAUCE
MEAT 28.80
PICCATA MILANESE OF CHICKEN BREAST WITH TOMATO SPAGHETTI
THURSDAY
STARTERS
SMALL TOMATO AND MOZZARELLA SALAD WITH BASIL
OR
CAULIFLOWER SOUP WITH CURRY AND CREAM TOPPING
***
VEGETARIAN 24.80
GNOCCHI FATTI DA NOI ALLA VODKA E POMODORO
FISH 32.00
GRILLED SALMON TROUT FILLET, PLAIN POTATOES, STEAMED SPINACH AND
BEURRE BLANC SAUCE
MEAT 28.80
SHORT-SEARED BEEF ENTRECOTE WITH HERB BUTTER, ROASTED POTATOES AND COLORFUL VEGETABLES
FRIDAY
STARTERS
ANTIPASTI VEGETABLES WITH ARUGULA AND GRANA PADANO
OR
WILD MUSHROOM SOUP WITH HERBS
***
VEGETARIAN 24.80
GNOCCHI FATTI DA NOI ALLA VODKA E POMODORO
FISH 32.00
GRILLED SALMON TROUT FILLET, PLAIN POTATOES, STEAMED SPINACH AND
BEURRE BLANC SAUCE
MEAT 28.80
GENTLY COOKED BEEF SHOULDER GREMOLATA WITH SPÄTZLI AND GREEN BEANS
GROUP MENU 11 to 19 Guests (PDF 79 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Saturday: 10:00 am to 24:00 pm
Sunday: 10:00 am to 21:00 pm
Opening hours may vary slightly during the winter months.
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Weekend
Saturday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 8:00 p.m.
