Say thank you for a great year...with a lovingly prepared Christmas dinner.
Reserve now and create team moments.
We look forward to your visit.
Your Seerosen Team
MONDAY
WHITE BEAN SALAD WITH JAMON DE IBERICO
OR
CARROT AND GINGER SOUP
***
VEGETARIAN PASTA 24.80
PUMPKIN RAVIOLI WITH SAGE, TOMATOES, AND PUMPKIN CREAM SAUCE
LE POISSON 32.00
DUET OF TROUT AND COD WITH HERBS, POMMES NATURE
AND AUTUMN VEGETABLES
LA VIANDE 28.80
VEAL STRIPS WITH VEAL GRAVY, TAGLIATELLE AND MEDITERRANEAN OVEN-ROASTED VEGETABLES
TUESDAY
PUMPKIN SALAD WITH FETA CHEESE AND POMEGRANATE
OR
WILD MUSHROOM SOUP WITH ROASTED SEEDS
***
VEGETARIAN PASTA 24.80
PUMPKIN RAVIOLI WITH SAGE, TOMATOES, AND PUMPKIN CREAM SAUCE
LE POISSON 32.00
DUET OF TROUT AND COD WITH HERBS, PLAIN FRIES,
AND AUTUMN VEGETABLES
LA VIANDE 28.80
ROASTED CHICKEN LEG RAGOUT “ASIA STYLE,” GINGER, LEMONGRASS, SOY SAUCE WITH VEGETABLE FRITATA AND SESAME SEEDS
WEDNESDAY
RED CABBAGE SALAD WITH APPLES AND HORSERADISH
OR
WHITE ONION SOUP WITH BACON STRIPS
***
VEGETARIAN PASTA 24.80
PUMPKIN RAVIOLI WITH SAGE, TOMATOES AND PUMPKIN CREAM SAUCE
LE POISSON 32.00
DUET OF TROUT AND COD WITH HERBS, PLAIN FRIES
AND AUTUMN VEGETABLES
MEAT 28.80
VENISON STEW WITH CRANBERRIES, BRUSSELS SPROUTS AND HOMEMADE SPÄTZLI
THURSDAY
COLORFUL CORN SALAD WITH PEPPERS, CURRY AND HERBS
OR
TOMATO CREAM SOUP WITH BASIL
***
VEGETARIAN PASTA 24.80
PUMPKIN RAVIOLI WITH SAGE, TOMATOES AND PUMPKIN CREAM SAUCE
LE POISSON 32.00
DUET OF TROUT AND COD WITH HERBS, PLAIN FRIES
AND AUTUMN VEGETABLES
LA VIANDE 28.80
WILD BOAR ENTRECOTE WITH GAME JUICE, GNOCCHI ALLA ROMANA AND SAUTÉED WHITE CABBAGE
FRIDAY
ITALIAN SALAD WITH PARSLEY
OR
TRUFFLE POTATO SOUP WITH CHIVES
***
VEGETARIAN PASTA 24.80
PUMPKIN RAVIOLI WITH SAGE, TOMATOES AND PUMPKIN CREAM SAUCE
LE POISSON 32.00
DUET OF TROUT AND COD WITH HERBS, PLAIN FRIES
AND AUTUMN VEGETABLES
LA VIANDE 28.80
DUCK BREAST À L'ORANGE WITH BRETON CARROTS AND COUSCOUS
GROUP MENU 11 to 19 Guests (PDF 173 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Sunday: 10:00 am to 24:00 pm
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Saturday & Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
Wednesday, December 24: 6:00 p.m. to 11:00 p.m.
Thursday, December 25: 10:00 a.m. to 11:00 p.m.
Friday, December 26 to Tuesday, December 30: Closed
Wednesday, December 31: New Year's Eve dinner from 6:00 p.m., reservations required.
Thursday, January 1 to Friday, January 2: Closed
Normal opening hours will resume on January 3, 2026.
