Let yourself be enchanted:
Every full moon, we invite you to a romantic dinner. Relax and choose your favorites from our à la carte menu, accompanied by soft piano music and a view that will make you forget your everyday life.
Your Seerosen Team
MONDAY
STARTERS
STRAWBERRY-WATERMELON COOLER
OR
BUTTERFLY PASTA SALAD WITH SUMMER VEGETABLES
*
VEGETARIAN PASTA 24.80
TONI’S CRESPELLE ALLA FIORENTINA FILLED WITH SPINACH
BAKED WITH A TOUCH OF CREAM AND CHEESE
LE POISSON 32.00
A THAI DUET OF FILLET OF SOLE AND PRAWNS
SESAME, COCONUT MILK AND RICE
LA VIANDE 28.80
OVEN-ROASTED ALPSTEIN CHICKEN THIGHS
BAKED POTATO WITH CRÈME FRAÎCHE AND COLESLAW SALAD
TUESDAY
STARTERS
CRÈME DE TOMATE PORTUGAISE
OR
ALL-AMERICAN COLESLAW SALAD WITH PINE NUTS
*
VEGETARIAN PASTA 24.80
TONI’S CRESPELLE ALLA FIORENTINA FILLED WITH SPINACH
BAKED WITH A TOUCH OF CREAM AND CHEESE
LE POISSON 32.00
A THAI DUET OF FILLET OF SOLE AND PRAWNS
SESAME, COCONUT MILK AND RICE
LA VIANDE 28.80
VIENNESE-STYLE BREADED FRIED CHICKEN WITH POTATO SALAD AND KETCHUP
WEDNESDAY
STARTERS
GREEN GAZPACHO
OR
INSALATA DI PATATINE
*
VEGETARIAN PASTA 24.80
TONI’S CRESPELLE ALLA FIORENTINA FILLED WITH SPINACH
BAKED WITH A TOUCH OF CREAM AND CHEESE
LE POISSON 32.00
A THAI DUET OF FILLET OF SOLE AND PRAWNS
SESAME, COCONUT MILK AND RICE
LA VIANDE 28.80
BEEF STRIPS STROGANOFF
WHITE RICE AND BRAISED SUMMER LEEKS
THURSDAY
STARTERS
CHILLED TURMIX SOUP MADE FROM GREEN PEAS
OR
GREEK SALAD WITH FETA CHEESE
*
VEGETARIAN PASTA 24.80
TONI’S CRESPELLE ALLA FIORENTINA FILLED WITH SPINACH
BAKED WITH A TOUCH OF CREAM AND CHEESE
LE POISSON 32.00
A THAI DUET OF FILLET OF SOLE AND PRAWNS
SESAME, COCONUT MILK AND RICE
LA VIANDE 28.80
SLOW FOOD APPLE PORK RIBS FROM THURGAU
FRIED CORN
STARTERS
LES ENTRÉES
REFRESHING CHILLED LIME AND LETTUCE SOUP
OR
SUMMER FIGS WITH CHÈVRE À L’ITALIENNE
*
VEGETARIAN PASTA 24.80
TONI’S CRESPELLE ALLA FIORENTINA FILLED WITH SPINACH
BAKED WITH A TOUCH OF CREAM AND CHEESE
LE POISSON 32.00
A THAI DUET OF FILLET OF SOLE AND PRAWNS
SESAME, COCONUT MILK AND RICE
LA VIANDE 28.80
CRISPY DUCK SALAD HAKKASAN STYLE
Lunch and Afternoon Menu (PDF 51 kB)
GROUP MENU 11 to 19 Guests (PDF 51 kB)
Menus for your Special Event
Celebrate at the Seerose
You have something to celebrate and would like us to host your special event? We look forward to arranging everything to your satisfaction.
Whether you would like cocktails and appetizers for an after-work party, or perhaps a business dinner with out-of-town guests, a sweet-sixteen party for your daughter, a graduation to commemorate, a wedding to celebrate, or the bachelor party before-hand – we will make it an event to remember.
We welcome the opportunity, to create the special atmosphere you want for your unique occasion with table decorations, music, flowers – just ask!
We have a lot to offer; our trendy out door lounge on the lake can accommodate 100 of your guests; our large outdoor dining terrace has room for a party of 250 and our elegant indoor restaurant seats 120.
We have special menu proposals and wine list prepared for groups of 15 or more, but we welcome the opportunity to design an event to meet your particular needs and desires. Our experienced team looks forward to making your event a delightful culinary experience to remember.
New!! “Chambre séparéé” for parties of up to 20 guests
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 20 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
PLEASE SEE OUR À LA CARTE MENU
E- Mail: events.seerose@dinning.ch
We are pleased to present our newly designed and renovated “Chambre séparéé” – a private room for your special parties of up to 18 guests. This is the perfect location to celebrate a birthday, baptism, an anniversary or just a fun evening with friends.
We look forward to your reservation.
Restaurant Seerose
Seestrasse 493
8038 Zürich Wollishofen
Tel.: 044 481 63 83
E-Mail: info@seerose-zuerich.ch
Events: events.seerose@dinning.ch
Restaurant
Monday to Sunday: 10:00 am to 24:00 pm
Opening hours may vary slightly during the winter months.
Cuisine / Monday to Friday
Restaurant 11:30 am to 1:45 pm
6:00 p.m. to 9:45 p.m.
Cuisine / Weekend
Saturday & Sunday
Breakfast: 10:00 am to 12:00 pm
Lunch: 12:00 p.m. to 3:45 p.m.
Afternoon menu: 3:45 p.m. to 6:00 p.m.
Evening: 6.00 p.m. to 9:45 p.m.
